yuck.. Dead chicken sold to Muslim Ummat.

assalaamu alaykum.

Below is another nauseating article and proof that this Ummat has to investigate what it stuffs down its throat.

There is no such a thing as all is halaal because some mufti SAYS SO, OR TO INVESTIGATE DOES CAUSE “TOO MUCH DIFFICULTIES” FOR THE PEOPLE……

REMEMBER. WE ARE WHAT WE EAT. AND IF WE EAT ANYTHING WHICH CROSSES OUR WAY THAN WE ARE JUST SHAYATEEN IN HUMAN FORM!

ONE CAN NOT EXPECT TO REACH ALLAH AZZA WA JAL AND GAIN ILM AND WISDOM OF DEEN BY EATING LIKE A VULTURE AND JUST BELIEFS EVERYTHING A PACK OR INDIVIDUAL BLURTS OUT WITHOUT INVESTIGATING FURTHER,

THIS WORLD AND LIFE IS A CONSTANT STRUGGLE FOR US MUSLIMS.

EASE AND COMFORT IS FOR THE KUFFAR AS IT IS THEIR JANNAT NOW.

PESHAWAR - The district administration of Peshawar on Friday seized two containers carrying dead chickens from Chamkani area of the city.
Giving a press briefing to media, Assistant Coordination Officer (ACO) Habib Ullah Arif said that the local administration conducted a raid in Chamkani area of the metropolitan and seized two containers full of dead chickens.
“The containers were transported from Punjab,” he said adding that the authorities arrested two culprits involved in the act.
He further added that the culprits were involved in supplying meat of dead chickens to different banquet halls and hotels across the city.

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Warning to the weak Ummat

DO NOT RUIN YOUR IMAAN WITH THE CONSUMPTION OF THE CARRION CHICKENS WHICH SANHA AND THE MJC CERTIFY ‘HALAAL’. RAINBOW, EARLYBIRD, COUNTYFAIR, ROCKLANDS, ANCA AND ALL CHICKENS KILLED IN THE KUFFAAR KILLING FACILITIES, AND ALL SUCH CHICKENS SOLD BY ALL FRANCHISE OUTLETS SUCH AS NANDO’S, McDONALDS, WIMPY, KFC, ETC. ARE
HARAAM MAITAH

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The Chicken Which Should be Banned

The Chicken Which Should be Banned

Posted By Dr. Mercola | November 08 2010

Do you put dimethylpolysiloxane, an anti-foaming agent made of silicone, in your chicken dishes?
How about tertiary butylhydroquinone (TBHQ), a chemical preservative so deadly that just five grams can kill you?

These are just two of the ingredients in a McDonalds Chicken McNugget. Only 50 percent of a McNugget is actually chicken. The other 50 percent includes corn derivatives, sugars, leavening agents and completely synthetic ingredients.

Organic Authority helpfully transcribed the full ingredients list provided by McDonalds:

“White boneless chicken, water, food starch-modified, salt, seasoning (autolyzed yeast extract, salt, wheat starch, natural flavoring (botanical source), safflower oil, dextrose, citric acid, rosemary), sodium phosphates, seasoning (canola oil, mono- and diglycerides, extractives of rosemary).

Battered and breaded with: water, enriched flour (bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), yellow corn flour, food starch-modified, salt, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate, monocalcium phosphate, calcium lactate), spices, wheat starch, whey, corn starch.

Prepared in vegetable oil (Canola oil, corn oil, soybean oil, hydrogenated soybean oil with TBHQ and citric acid added to preserve freshness). Dimethylpolysiloxane added as an antifoaming agent.”

Dr. Mercola’s Comments:

There’s no doubt about it. Processed food like that from McDonald’s is just not part of a healthful diet – in fact, much of it cannot even pass for real food.

After reviewing the above article I am very grateful I can say I have never had a Chicken McNugget from McDonald’s. If you can’t say the same at least you can commit to never having another one again.

This sentiment was echoed by Federal Judge Robert Sweet in a lawsuit against the restaurant chain back in 2003 when he said:

“Chicken McNuggets, rather than being merely chicken fried in a pan, are a McFrankenstein creation of various elements not utilized by the home cook.”

At the time, Time Magazine reported that Judge Sweet “questioned whether customers understood the risks of eating McDonald’s chicken over regular chicken.”

That was seven years ago, and I still wonder whether or not McDonald’s customers truly understand the risks they take when consuming fast food on a regular basis.

If you missed Morgan Spurlock’s documentary Super-Size Me, I highly recommend you watch it with your entire family. It’s a real-life illustration of just how dangerous – life threatening, in fact – an excessive fast food diet can really be. And “excessive” consumption is likely far less than you imagine: Eating fast food just twice a week DOUBLES your risk of developing insulin resistance, compared to eating it just once a week, for example. Insulin resistance, as I’ve discussed on many occasions, is one of THE primary driving factors behind most of the diseases we currently struggle with, from diabetes to cancer and heart disease…

The truth is, McDonald’s fare contain non-food ingredients that can seriously harm your health.

This shouldn’t come as any great surprise. After all, how healthful can something be that shows no signs of decomposing after being left on a counter for more than a decade?

Clearly there’s more chemicals in there than actual, real foodstuff.

Chicken McNuggets: “Made With White Meat”… and What Else?

According to McDonald’s, their chicken nuggets are “made with white meat, wrapped up in a crisp tempura batter.” But as the article above shows, these chicken nuggets are a far cry from what you might expect, based on that description.

About half of it is actual chicken. The rest is a mix of corn-derived fillers and additives (most likely genetically modified), along with a slew of synthetic chemicals, including:

Dimethyl polysiloxane, a type of silicone with anti-foaming properties used in cosmetics and a variety of other goods like Silly Putty
Tertiary butylhydroquinone (TBHQ), a petroleum-based product with antioxidant properties
The latter, TBHQ, is typically listed as an “antioxidant,” but it’s important to realize it is a SYNTHETIC chemical with antioxidant properties – NOT a natural antioxidant.

The chemical prevents oxidation of fats and oils, thereby extending shelf life of processed foods. It’s a commonly used ingredient in processed foods of all kinds, but you can also find it in varnishes, lacquers, pesticide products, as well as cosmetics and perfumes to reduce the evaporation rate and improve stability.

At its 19th and 21st meetings, the Joint FAO/WHO Expert Committee on Food Additives determined that TBHQ was safe for human consumption at levels of 0-0.5 mg/kg of body weight. However, more recently, the Codex commission set the maximum allowable limitsup to between 100 to as much as 400 mg/kg, depending on the food it’s added to. (Chewing gum is permitted to contain the highest levels of TBHQ.)

That’s quite a discrepancy in supposedly “safe” limits!

So, is the safe level zero, or 400 mg/kg? Who knows?!

According to A Consumer’s Dictionary of Food Additives, one gram of TBHQ can cause:

Nausea
Vomiting
Ringing in the ears (tinnitus)
Delirium
Sense of suffocation
Collapse
Based on animal studies, health hazards associated with TBHQ include:

liver effects at very low doses
positive mutation results from in vitro tests on mammalian cells
biochemical changes at very low doses
reproductive effects at high doses
The good news is that it is not suspected to be a persistent toxin, meaning your body is probably able to eliminate it so that it does not bioaccumulate.

REAL Food “Lives” and “Dies”

I recently commented on the curious ability of McDonald’s food to remain impervious to degradation. It’s as if the food has been embalmed to stay “fresh” forever! After sitting on a shelf for 14 years, the hamburger bun has yet to develop a single trace of mold. It’s barely even begun to shrivel…

Folks, these buns bear absolutely no resemblance to real bread, and when you read the list of ingredients, this mysterious mummification feature becomes less of a mystery.

Here are just a few of the ingredients in a McDonald’s hamburger bun:

calcium sulfate (aka Plaster of Paris)
calcium carbonate (Antacid medication)
ammonium sulfate (According to MSDS,“harmful if swallowed”)
ammonium chloride (Causes irritation to the gastrointestinal tract. Symptoms include nausea, vomiting and diarrhea)
calcium propionate (Preservative)
sodium propionate (Mold inhibitor)
Always remember that wholesome, health-promoting food is “live” food, and the hallmark of live food is the fact that it will decompose.

The fact that these burgers, buns, and fries do not decompose, even after a decade or two, is a clear sign that it’s just not real food, and should not be part of your diet.

You Are What You Eat…

The bottom line is that if you want to stay healthy, and keep your children healthy, you have to avoid fast food and other processed foods, and invest some time in your kitchen, cooking from scratch. Reclaiming your kitchen is part and parcel of healthful living, so you know exactly what you’re putting in your body.

Ideally, you’ll want to consume as much whole, raw, organic and/or locally grown foods as possible. That’s one of the major reasons why vegetable juicing works so well – you’re consuming living raw food!

Most vegetables also have very low carbohydrate levels that minimally disturb insulin metabolism – another important trait of a healthful diet — but there is something very special about vegetable juicing and eating live raw foods in general.

In addition, I believe optimal health is also largely dependent on eating the right foods for your nutritional type. I think this is such an important part of an optimal diet that I am now offering the entire Nutritional Typing program to you for free.

If you’re “hooked” on fast food and other processed foods, please review my recent article How to Wean Yourself Off Processed Foods in 7 Steps. If you’re currently sustaining yourself on fast food and processed foods, this is probably the most positive life change you could ever make.

And if you have children, remember that feeding your children home cooked meals can have far reaching benefits, extending even to your future grandchildren. Yes, that’s right! It is now well known that dietary changes can prompt epigenetic DNA changes that can be passed on to future generations. For instance, pregnant rats fed a fatty diet had daughters and granddaughters with a greater risk of breast cancer.

Making wise food decisions can literally “override” genetic predispositions for disease.

If you need help determining what foods are actually healthful and which are not, please review the shopping guidelines listed at the end of this recent article.

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THE MJC –ORION SCANDAL

Click Here To View This & other Articles Online

THE MJC –ORION SCANDAL

GRIPPED IN THE CARRION AND PORK TENTACLES

No amount of skulduggery and humbug explanation will ever exonerate
the MJC from the Orion pork and carrion quagmire in which it is
sinking. The more the MJC struggles to wriggle out from the haraam
pork and carrion morass, the deeper it sinks in its own filth which
its decades old haraam ‘halaal’ certification industry has
excreted. The two incontrovertible salient features of this miserable
pork and carrion scandal are:

(1) Orion Cold Storage has been relabeling, and even pork was being
labelled as ‘halaal’. Regardless of the circumstances surrounding
the relabeling, the very bottom line is that this massive criminal
fraud and deception had taken place whilst Orion was holding the
MJC’s haraam ‘halaal’ certificate authorizing it to ‘sell,
process, handle and market poultry and meat products’.

(2) The MJC was either ignorant of the criminal activity of Orion or
was deliberately closing its eyes, and the reasons for deliberate
blindness are: (a) To avoid a public scandal which would utterly
destroy the MJC’s image as has finally happened by a decree of Allah
Ta’ala. (b) The deciding factor was the monetary issue. The MJC
stood to lose too much should the criminal relabeling be exposed. The
best option therefore from MJC perspective was to cover up the haraam
mess, maintain silence and let the community continue devouring pork
and carrion.

The circumstances of the crime are of no consequence in so far as the
Muslim community is concerned. The fact is that the MJC, on its own
admission, was informed by the other carrion halaalizer, SANHA, of
Orion’s criminal relabeling. Why did the MJC not discover the
criminal activity despite the fact that Orion Cold Storage had been
issued a Halaal Certificate by the MJC. The ‘Consignment Basis’
excuse is typical MJC skulduggery. The inescapable fact is that the
MJC’s ‘halaal’ certificate authorizes Orion to “sell, process,
handle and market Poultry and Meat Products.” The certificate does
not restrict Orion to any specific brands of poultry and meat
products. And what is the meaning of “process’ in this context.?
The confounded satanic certificate authorizes Orion to ‘process’
all its haraam products by means of any methods Orion deemed
appropriate for the furtherance of its monetary objectives. Thus,
Orion processed whatever haraam products it desired to halaalize by
means of labelling and relabeling whilst the MJC claims ignorance.

The possession of the MJC’s ‘Halaal’ Certificate which entitles
Orion to deal in and process unspecified poultry and meat products,
and not only in certain consignments of carrion chickens which the MJC
halaalized on ‘consignment basis’, is adequate to condemn the MJC
to Hell. This confounded certificate emboldened Orion to commit the
crimes which have exposed the complicity of the MJC.

Despite having issued a ‘halaal’ certificate to Orion, the MJC
had absolutely no control, no supervision and no presence on Orion’s
premises. How is it possible to grant a ‘halaal’ certificate to an
entity which deals in tons and tons of pork and carrion, and not have
even a semblance of supervision in place? The MJC has demonstrated
disgraceful recklessness. Even if we should momentarily accept the
massive stupidity and deception of ‘consignment basis’, then too,
how is it possible to issue a confounded ‘halaal’ certificate to
an entity without having any supervision in place? The MJC has already
admitted that it has no control over Orion’s premises, yet it issues
the Pork & Carrion entity a ‘halaal’ certificate!

The reality of the MJC’s as well as SANHA’s haraam carrion
industry is that supervision is a cruel and a carrion-stinking myth.
The halaalization process is fully under control of the kuffaar
entities to whom the satanic certificates have been sold. The recent
Orion revelations fully vindicate the dangers of the carrion industry
which we highlighted for decades. (To be continued) The following is a
copy of the MJC’s ‘halaal’ certificate issued to Orion:

Click Here To View Article With Certificate

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THEY DO NOT CARE ABOUT YOU — THE MUSLIM CONSUMER!

SANHA CONFIRMS THROUGH ITS MOUTHPIECE…………………

THEY DO NOT CARE ABOUT YOU — THE MUSLIM CONSUMER!

ITS ONLY MONEY MAKING THAT COUNTS!

In a recent interview conducted on Friday morning, 16th April 2010,
by the DJ, Suliman Ravat on Sanha’s

mouthpiece, the radio station based in Lenasia, SANHA’s head
cleric, Navlakhi made some startling

admissions, which confirm what we have believed all along and what
we have been trying to bring to

the Muslim Public’s attention.

SANHA is committing khiyaanat on a gigantic scale.

The entire interview was spurred by the fact that the Jamiatul Ulama
Gauteng sent out an sms informing

the Muslim Public regarding the status of Bokomo’s Pronutro
products. Bokomo by their own admission

stated that all their Pronutro flavours are NOT halaal.

In the radio interview, the DJ spoke to a female representative of
Bokomo. When asked by the DJ

regarding the statements of Pronutro being Haraam, she stated, inter
alia, “…Yes, in the interim, given

the history there might have been reports, old information stating
that that might have been the fact.

But it is not the fact currently…”

By the way, their present ‘confession’ that some Pronutros are
now ‘halaal’ is questionable based on the

fact that their website, as of writing this notice, indicates the
opposite and also that this ‘confession’ of

theirs comes only AFTER we had brought this issue to the public.

The Bokomo spokesperson stated that for them to change a flavour
which has been successfully

marketed for a long time is not a small matter. It is a “drastic
step”. It is a long-drawn procedure which

would take time. They need to test the substitutes and only after a
successful research program will they

‘take the plunge’. As of a few days ago, Bokomo sends out a list
of their cereals in which they clearly

state that ALL their Pronutro flavours are NOT halaal. This leads
one to question this latest overnight

halaal certification, and that too, only after it has become public.

Be that as it may, Navlakhi stated that SANHA had been working with
Bokomo since its (SANHA’s)

inception in the mid 90’s. He said that they “have
correspondence on file” regarding this involvement

with Bokomo since the mid 90’s. They have also incidentally
certified some of Bokomo Foods other

products. By SANHA’s and Bokomo’s admission in the interview,
there was a question as to the halaal

status of the flavours in Pronutro.

So, if SANHA was ‘working with them’ for over a decade, they did
not give ‘halaal certification’ based on

the fact that the favours were not halaal – In layman’s language
these flavours were HARAAM – then

WHY DID SANHA, NOTWITHSTANDING THE FACT THAT THEY KNEW THESE
PRODUCTS WERE NOT

HALAAL FOR MUSLIMS, NOT AT LEAST WARN MUSLIMS TO REFRAIN?

Navlakhi also said that he ‘takes his hat off for Bokomo’
because they have been so open and

transparent in divulging their ingredients. Now when SANHA had this
information at hand, and still have

not given Bokomo certification, proves without a shred of doubt that
these ingredients are HARAAM.

The Bokomo spokesperson further stated that they have been working
with ‘halaal-certifying’ bodies for

many years now, trying to “get our house in order”, and yet none
of these charlatan certifiers saw fit to

certify them. There must be some really HARAAM stuff going into
Pronutro to warrant this long delay.

We have courteously asked Bokomo to apprise us of the mystery
(non-halaal) ingredient contained in

Pronutro, but they completely evade this simple query of ours.

Bokomo, by their own admission, state that they have been
considering certification by MJC, SANHA,

NIHTS and ICSA. In other words, the race is on! Who would be the
lucky one to scoop this jackpot!

Jackpot it is indeed. Imagine the millions they stand to earn by
certifying Bokomo’s cereals. SANHA has

its ‘foot in the door’ at Bokomo and they are yearning to get
the contract. After all, their adversary in

the certification racket, NIHTS, has managed to acquire the Kelloggs
booty.

Money is most certainly the motivating factor which led to SANHA not
informing the Muslim public all

these years to abstain from Pronutro, until further clarification.

Further into the interview, Navlakhi stated that many school going
children relied on Pronutro for

their breakfast, and yet this traitor did not have the decency of
informing the Muslim Public all these

years to exercise caution until Bokomo managed to get their act in
order. Sanha knew of these nonhalaal

(nay, HARAAM) flavours and kept silent!

Ironically, Bokomo now claims that some of their Pronutros are
‘halaal’ and some are still not ‘halaal

certified’. Incidentally, this ‘halaal-certified’ bogus
argument being touted by Sanha and Bokomo is

merely a ruse to mislead the unwary. It is their usual play of
words. They now harp on the contention

that Pronutro is not ‘halaal-certified’ and that they will only
claim it to be ‘halaal’ after they have official

certification. If this is truly the case, why does Bokomo
categorically state in their product list that their

other cereals are ‘halaal’? Even those which are not as yet
‘certified’ by anyone.

At the end of the interview, Navlakhi was unwittingly cornered by
his own minion, the DJ, Suliman

Ravat, when asked what SANHA says regarding the Pronutro products
which Bokomo say are still not

‘halaal-certified’. Navlakhi could not and did not say that
these Pronutros are Halaal or that Muslims can

consume them.

Now, more than a decade later, only after we make this matter
public, does SANHA inform the public

to abstain. All those years ago, when they KNEW that ALL Pronutros
were HARAAM (which the

Bokomo spokeswoman admitted as “might have been a fact”), why
did they not inform us, The

Muslim Public, then? Why break the silence only now when the matter
is public property?

Sanha cared more for the sentiments of a kaafir Company and they
desired not to upset a non-Muslim

Company AT THE EXPENSE of the Muslim Consumer!

If the Muslim Public does not see through the facade of these
money-hungry ‘halaal-certifying’ bodies

after this, we fear that their hearts have already become corroded
and turned to stone.

When SANHA was working closely with Bokomo for ALL these years how
come they have not as yet

bagged the contract to certify Bokomo cereals? They needed all the
cereals to be ‘halaal’ before they

ventured to issue the certificate. The fact that the flavours in
Pronutros were not ‘up to halaal standard’

they obediently trotted behind Bokomo, with their tail between their
legs, waiting for Bokomo to find

suitable alternatives. Had we not made this public, the Muslim
Public would still be consuming

HARAAM. Yes, we can now safely say HARAAM, because this was alluded
to by Bokomo’s spokesperson.

The fact that a loose liberal organisation like SANHA could not bear
to give halaal status all these years,

obviously indicates that the ingredients in question must have been
HARAAM. And our question still

remains:

Why did SANHA remain silent all these years at the expense of the
Muslim Public?

May Allah Ta`ala have mercy on our souls and may He forgive us for
what we were unaware of. May He

remove shaitaan’s cohorts from positions from which they lead this
Ummat astray.

JAMIATUL ULAMA GAUTENG

P. O. BOX 264

DE DEUR

1884 30th Rabiul Aakhir 1431 / 16 April 2010

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DEFENDING SANHA’S CARRION

DEFENDING SANHA’S CARRION Q. It is mentioned in a pamphlet published by The Majlis in which appears Maulana Moosa Olgar’s statement that the Jamiat’s inspection took place in 2004. Why has this information been revealed only now? Does it mean that the community was eating haraam chickens for all these years and despite the Jamiat being aware they had not informed the Muslim public? ANSWER It appears that you are one of those SANHA lackeys whose motive is to support carrion production and consumption regardless of the haraam rot which is being fed to the Ummah by SANHA’s haraam carrion certificate. You are not concerned with the Haqq nor with the morals and Imaan of the community. Your concern is the effect of an ulterior motive. Instead of being pleased with Maulana Olgar’s exposure of SANHA’s carrion baatil and thanking him for his stand on the Haqq, you take umbrage because he has declared the Haqq whereas you should express shukr unto Allah Ta’ala for having imbued Maulana Olgar Sahib with the taufeeq to proclaim the Haqq irrespective of its belatedness. Do you still have Imaan or has your Imaan vanished like the SANHA clique’s Imaan? Are you not concerned with the terrible crime of claiming haraam carrion to be halaal as SANHA, MJC and others are perpetrating in the name of the Deen? Have you no fear whatsoever for Allah Ta’ala? That the halaalizers of carrion are bereft of even the slightest vestige of khauf for Allah Azza Wa Jal is quite understandable. The decades of halaalizing carrion and feeding Muslims this haraam rot have destroyed their brains and exterminated their Imaan because they say that haraam is halaal. You are taking up issue with Maulana Olgar Sahib who is now proclaiming the Haqq! Did you take up the issue with Maulana Yunus Patel Saheb who was also the President of the Jamiat a couple of years ago when SANHA had submitted its carrion report in which the MJC was crucified alive? Did you raise the matter with the other Ulama mentioned in the Affidavit and who have as yet to make their declarations in support of the Haqq? Just explain to us why have you not taken up the matter with Maulana Yunus Patel Sahib who was and is fully aware of SANHA’s and MJC’s carrion industry and their dastardly act of feeding Muslims rotten, diseased and haraam carrion? You are aware that despite Maulana Patel’s stomach having churned violently and his heart missing beats when the exposure was made by SANHA, he selected to withhold the carrion information from the community. His own letter to the MJC testifies loudly and volumes for the carrion corruption of the halaal certificate shayaateen in human form. We are sure that Maulana Patel’s stomach must have haemorrhaged with greater violence when it was made known to him by the Natal Ulama that Rainbow chickens are haraam. We are also certain that the stomachs and hearts of all sincere Muslims are currently suffering the same fate as Maulana Patel’s stomach. Such suffering is the natural consequence of the realization of having consumed rotten, diseased haraam carrion chickens which were certified ‘halaal’. Your worry should not be : why did Maulana Olgar not speak earlier. Be appreciative of his present stand on the Haqq. Since you appear to be a member of the carrion gang, your brains are operating in reverse gear instead of moving ahead, making taubah for your years of carrion consumption, cleansing your system with some type of laxative and taking up issue with the carrion halaalizer. Look at the facts which prove that the chickens are haraam carrion. The evidence emanates from a variety of sources – Ulama and laymen – employees, slaughterers, halaal inspectors, supervisors, etc. If there will ever be a need for Maulana Olgar to answer your insincere questions, motivated by a corrupt motive, he can respond in the Divine Court in the Aakhirah. He is under no obligation to stand trial in anyone’s court for having proclaimed the Haqq, albeit belatedly. In fact, he has rendered the community a service and a favour for alerting them about the fatal poison they are consuming. SANHA is perennially resorting to diversionary tricks and red herrings which are nothing but shenanigans to deflect focus from the hardcore carrion issues – from the evidence. You are peddling the same line because you are a SANHA lackey. You are not interested in the Haqq. To this day, SANHA has not presented a single rational, logical and Shar’i response to the charges of carrion directed backed by a massive volume of evidence. Although you were all along 100% aware that Maulana Patel Sahib and other molvis knew of the certified carrion racket and that they had committed this information to writing, but in private letters, you did not crow nor breathe a single word to fathom the mystery of their silence thereby allowing Muslims to consume rotten, diseased haraam carrion certified by SANHA and MJC. But as soon as Maulana Olgar Sahib took the stand at the altar of Haqq, your welded lips swiftly became unsealed. As long as the molvis are aiding and abetting baatil, haraam, fisq and fujoor you are in support of them. But the moment they change direction to wards Allah Ta’ala in response to the Qur’aanic Call: “Turn in repentance to your Rabb and wholly submit unto Him before there comes to you an Athaab, for then you will not be aided.” (Zumar, aayat 54) Don’t try SANHA tricks. You will not succeed. If you are able to assault the evidence and the facts which Maulana Moosa Olgar Sahib has proclaimed, then do so. Just don’t talk weird rubbish. “And may there be peace on him who follows the huda (guidance of Islam).”

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ANCA SLAUGHTERER’S PLEA TO SANHA’S NAVLAKHI

25 Zil Qa’dh 1430 – 14 November 2009

ANCA SLAUGHTERER’S PLEA TO
SANHA’S NAVLAKHI

Allie Siraji, is a Malawian slaughterer employed at the ANCA Chicken plant in
Stutterheim. Anca Chicken plant is certified ‘halaal’ by SANHA, the leader in the carrion
chicken industry. Allie Siraji has desperately complained to Navlakhi of SANHA about
the Haraam chickens of ANCA which are marketed as halaal. He has complained to
Navlakhi in telephone calls and several faxes. He has finally come to The Majlis to
expose the Haraam carrion corruption of SANHA at Anca Chickens. For the benefit of the
Muslim community we reproduce here one of Allie’s faxes verbatim – errors and all. He
is not an expert of the English language, hence the numerous errors.
“To Maulana Navlakhi of SANHA, November 2009
Four days ago I sent you my letter by fax about ANCA HARAAM CHICKEN. But I did
not get reply from you. You must do something quick. We cant let Muslims eat these
HARAAM ANCA CHICKENS. Here is no night supervisor and no day supervisor. Issa
(Sanha’s day supervisor) is busy selling the Somalian (drug) Mira. He is not here at work
the whole time.
He (Issa) put kuffars to slaughter the chickens. How can ANCA CHICKEN BE Halaal?
But SANHA’s certificate is used by ANCA to deceive Muslims with SANHA certificate.
Muslims eat ANCA HARAAM chickens. This must stop. You Maulana must withdraw
SANHA’s certificate (from ANCA) because ANCA chickens are HARAAM. No day
supervisor – no night supervisor and kuffars are also cutting Anca chickens.
Allah Ta’ala will punish us all for you Maulana Navlakhi – for SANHA and for us
Muslimslaughterers because Anca is haraam.
Al-Majid, Al-Wajid, Al-Wahid, Al-Ahad, Al-Samad, Al-Quadir, Al-Malik, Al-Reman, Al-
Rahim. And make copy. Allah never fails. Send this to nine people. You will get good news
tomorrow. If you reject, bad luck (will fall on you) for 10 years. This is proved true. Don’t
take risk. Only 9 messages in the Name of Allah Ta’ala.”
(Comment: The brother Allie has
mentioned nine of Allah’s attributive designations. He believes that that using these Names of
Allah Ta’ala at least nine people should be informed of the Haqq, viz. that ANCA CHICKENS
ARE HARAAM. He believes that if this Haqq is not proclaimed that terrible misfortunes will
befall those who conceal the Haqq and allow Muslims to continue consuming the rotten,
diseased, haraam carrion chickens which SANHA sanitizes and halaalizes for the sake of
money. – The Majlis). Continuing his plea to Navlakhi, Alli Siraaji, laments:
“But what you know, the haraam is still going on there at ANCA. There at ANCA (the
haraam is) still made by your supervisor Issa. Maulana you only can make change the
Haraam to become true halaal. If you want ANCA to be halaal, it is better you chase
supervisor and the other slaughterers . They use drugs and are drinkers…………We don’t
want the kuffars to slaughter again chickens at ANCA. Haraam things is made by Issa in
ANCA FARM.”
PO Box 3393
Port Elizabeth
6056
Page 2
2
EXTRACTS FROM ANOTHER FAX, DATED 2 NOVEMBER 2009, OF ALLIE SIRAAJI
ALSO WRITTEN TO NAVLAKHI
“What happens is that when we slaughter though the knives are not sharp, he do forces
us to slaughter. He also eat Somalian drug called Mira. Instead of being at work, he only
concentrates on selling and chewing the Somalian drug, Mira. How can we slaughter
(properly with blunt knives)?
The supervisor is not around. He has to make sure that
ANCA chickens are halaal.
When he want to employ people to slaughter, he just employ the Xhosa people who are
not Muslims. They usually come to work while they are drunk. If you (i.e. Navlakhi) want
to make a proof, you can come to ANCA, then take supervisor and the people who
slaughter chickens to the doctor for check up. (If you come) you will see people
slaughtering chicken while they are drunk with beer and drugs. You can fax your answer
(to me) to 0436433925 or 0825492069. Do something please! So that HARAAM can be
stopped. Answer me know please! ALLIE SIRAAJI ” (End of slaughterer’s plea and
lament.)
OUR COMMENT:
Instead of answering the letters of Allie as he pleaded and instead of dismissing the drunks and
the drugs and instead of withdrawing the haraam certificate, Navlakhi dismissed Brother Allie.
Allie Siraaji has been fired for proclaiming the Haqq. It is not only Allie who has complained. We
have the affidavits of other ANCA slaughterers as well. Another ANCA slaughterer, Mohamed
Osman, resigned about two months ago. He could no longer tolerate SANHA’s Anca haraam
corruption. He claimed that the he had three primary reasons for having resigned:
(1)
His conscience could no longer tolerate deceiving Muslims and allowing them to eat
Haraam Anca chickens whilst he was fully aware that the chickens were Haraam.
(2)
Torturing the chickens to death with blunt knives was excruciating mental pain which
jarred his Imaan.
(3)
What answer will he give to Allah Ta’ala on the Day of Qiyaamah for all the years of
deception, corruption, torture and haraam?
When asked why did the slaughterers not complain before, they responded: (i) They had
complained on numerous occasions to SANHA’s drunken supervisor, to Maulana Variawa
(SANHA’s inspector in the area) and to other Muslims who had visited the plant. (ii) Finallytheir
eyes really opened when they read the numerous pamphlets on Earlybird and Rainbow Haraam
Carrion Chickens. This emboldened them to become more open and vociferous.
The Muslim community should now draw its own conclusions.
AFTER
READING
ALLIE’S
PLEA
AND LAMENT
AND NAVLAKHI’S
CONTEMPTUOUS DISMISSAL OF THIS BROTHER, CAN ANY MUSLIM STILL
DOUBT THAT
RAINBOW CHICKENS, EARLYBIRD CHICKENS
ANCA CHICKENS, COUNTYFAIR CHICKENS, AND ALL
COMMERCIALLY MURDERED CHICKENS CERTIFIED BY
SANHA AND MJC ARE HARAAM CARRION? SAVE YOUR
IMAAN! ABSTAIN FROM THE ROTTEN, DISEASED, HARAAM
CARRION PRODUCED BY THE COMMERCIAL CHICKEN
KILLING FACILITIES

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EGGS OF BROILER CHICKENS ARE HARAAM!!

EGGS OF BROILER CHICKENS ARE HARAAM!!

Q. Now even the eggs of broiler chickens are Haraam?

A. The products of brutality produced by a system which is haraam from beginning to end cannot be halaal. It is Waajib to abstain from consuming eggs that are not free range.
All eggs which are not described ‘free range’ are the products of the brutality of the cruel system. Non-Muslim stores such as Woolworths and Pick ‘n Pay have banned all such eggs which are acquired from a broiler chicken industry which brutally kills hundreds of thousands of day old male chicks every week. The chicks are crushed to death, suffocated to death, and starved to death in pits wherein they are dumped alive to die horrendously a slow death. It has been recently reported that these chicks suffer up to five days in the pits where they are dumped alive by the ten-thousand. Can you, a man of Imaan devour such eggs of brutality?
Does your Imaan allow you to eat these eggs of brutality? Must the Yahood and Nasaara teach us the lesson of mercy which Rasulullah (sallallahu alayhi wasallam) has made Waajib on us? Besides the brutality, generally a harmful chemical substance is added to the feed of these broiler hens for the purpose of the egg-yolk to appear yellow. This substance is very harmful for the eyes.

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SAHNA and licensing HARAAM chicken HALAAL

Q. When I queried the status of the chickens, SANHA replied that The Majlis is ‘prosecuting an unjust vendetta’ against SANHA. Instead of responding to the arguments of The Majlis, they invited me to meet them “to ascertain the Truth”. Please comment on this response.

A. SANHA has absolutely no rational and no Shar’i response for all the corruption we have exposed. The charges are all valid and supported by documentary and other evidence. If our attacks and criticism of SANHA and the chicken plants were false, they would long time ago have sued us for defamation. The avalanche of lies which the SANHA molvis speak makes us doubt whether they still have any Imaan left. They are knowingly, deliberately and flagrantly saying that the haraam chickens are ‘halaal’. They are able to tolerate feeding the Muslim community carrion haraam chickens without the slightest pang of Imaani conscience. All this is for nothing but to satisfy their evil and morbid monetary lust. Write to Sanha informing them that you are in England. It is not possible for you to come to South Africa. Urge them to respond logically, point by point, charge by charge. They should not speak about our attitude and mode of criticism Our methodology serves people whose brains have become totally corrupt in consequence of devouring carrion and riba, and by knowingly feeding Muslims haraam, diseased, rotten carrion chickens. Every Muslim who has no bias and who may not even agree with our methodology will not fail to acknowledge the volume of solid facts and documentary evidence which we have published to substantiate that all the SANHA-certified chickens are haraam carrion. More facts to damn the carrion-certifier will be released, Insha’Allah. Rotten haraam carrion cannot be concealed lifelong. The stench must nauseate all Muslims. The invitation extended to you is just a diversionary stunt and a subterfuge to save them from responding to the facts and figures which will, Insha’Allah, haul them into the secular courts for their misleading, haraam and false advertising and lies compounded with lies and crimes. May Allah Ta’ala save us from the evil of our nafs and the snares of shaitaan.

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Doubtful Food

COMMAND TO ABSTAIN

Rasulullah’s command to abstain from Mushtabah (the Doubtful) in all spheres of life is well known to even ignorant Muslims. From the time of the Sahaabah right down to this day the ta’leem (teaching/instruction) and emphasis of the Shariah have always been on abstention from anything which hovers between haraam and halaal. Nabi-e-Kareem (sallallahu alayhi wasallam) said: “Shun what casts you into doubt and adopt that which does not cast you into doubt.” He also said that whoever abstains from shubahaat (the doubtful things), he has saved and honoured his Deen and his reputation. When a command is issued by the Rasool of Allah, it is not to be regarded with insignificance and discarded as has become the entrenched practice nowadays. This entrenchment in the matter of even openly haraam foodstuff is one of the worst calamities the Ummah is suffering as a direct consequence of the vile machinations of the evil so-called ulama who have treacherously sold Islam and the Ummah down the sewer drain solely to gratify their inordinate monetary lusts. With the haraam monies they suck from luckless Muslim traders compelled to buy the haraam ‘halaal’ certificates, and from the non-Muslim carrion producing chicken and meat companies these carrion vendors have destroyed whatever little spiritual fibre Muslims had some years ago. There exists copious evidence as clear as daylight in a variety of forms which have conclusively established that the carrion chickens are haraam. Yet , the evil molvis and sheikhs, bereft in entirety of any vestige of Imaani conscience, move in the opposite direction of Rasulullah’s command. Instead of discouraging Muslims from the rotten carrion chickens they have certified, they encourage them to indulge in its consumption like swines and wild beasts regardless of the grave physical and spiritual diseases which the rotten, diseased haraam carrion causes. May Allah Ta’ala save Muslims whose brains have become deranged and fossilized into intellectual inertia in consequence of the gluttonous consumption of so much haraam carrion. All perceptions of Imaan have thus been extinguished.

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